Green Goddess Vegan Grilled Cheese Recipe
[social-links] Raise your hand if you could use some extra greens on your plate this week! The holiday season can be a crazy time. Between gift shopping, wrapping, cleaning, and hosting (or this year, Zooming!) eating something healthy is often given last priority. On afternoons when you realize you’re starving and only have 10 minutes […]
Vegan Green Bean Casserole Recipe
[social-links] When I say “casserole,” what comes to mind? Something mushy and loaded with dairy and possibly from an old Betty Crocker cookbook? Me too! I wanted to rewrite the script around holiday casseroles and make one that’s light and flavorful while remaining creamy and decadent. This Vegan Green Bean Casserole checks all of those […]
Cheesy Vegan Potatoes au Gratin Recipe
[social-links] Cheesy vegan potatoes for the win! If you’re on the hunt for a family-pleasing holiday side dish, look no further than these Cheesy Vegan Potatoes au Gratin. I’m not exaggerating when I say this is one of the most delicious creations I’ve made with our plant-based cheeze spreads. Normally I’d make something spicy with […]
Rigatoni with Vegan Pumpkin Vodka Sauce Recipe
[social-links] What’s saucy and smoky and perfectly themed to Thanksgiving week? Rigatoni with Vegan Pumpkin Vodka Sauce! Get ready for some wet noodle sounds (or blast some music so you don’t have to hear them) and whip up this easy and delicious weeknight vegan dinner. The recipe is a plant-based twist on classic vodka sauce […]
Vegan Mashed Potato Chip Dip Recipe
[social-links] Thanksgiving is around the corner and I am so here for it! Eating vegan and gluten-free means holidays look quite a bit different around my house, but that doesn’t mean we don’t enjoy traditional Thanksgiving appetizers and sides. With a few swaps, it’s totally possible to capture the flavors of the holiday without dairy […]
Autumn Vegan Cheese Board Recipe
[social-links] There are so many ways to enjoy our plant-based cheeze spreads (we have loads of vegan recipes on our website!) but my favorite is simply eating it with crackers, pretzels, and veggies. That’s why I love bringing you a snack board each month! For November, I thought I’d show you how to pair Plant […]
Savory Vegan Stuffed Acorn Squash Recipe
You know that “first sip feeling” with a hot cup of coffee on a cold morning, or with a really good glass of wine? That’s the only way I know how to describe what it’s like taking a bite of this Savory Vegan Stuffed Acorn Squash. The “first bite feeling” is off the charts enjoyable. […]
Creamy & Savory Mushroom Vegan Soup Recipe
[social-links] Mushrooms: yea or nay? I am firmly in the “yea” camp but I understand that mushrooms can be polarizing. I’m not sure if it’s because of their appearance, taste, or texture, but I’m sure each of these elements plays a role depending on who you ask. If you’ve arrived at this recipe, I’ll go […]
Roasted Butternut Squash Vegan Pasta Recipe
[social-links] In this week’s edition of the pasta lovers club (that’s gotta be a real thing, right?), we’re making a creamy, dreamy pasta sauce with one of my favorite fall produce staples. Butternut squash! It’s got a funky shape and delicious taste. Plus, would you look at that gorgeous color? This recipe for Vegan Roasted […]
One Pot Vegan Chili Mac Recipe
[social-links] Sometimes, after a long day of studying, working, and/or chasing kids around the house, all you can handle is cooking in and cleaning one pot. I totally feel this way more often than not! For those busy days when you can’t imagine spending an hour cooking and another hour cleaning up, this One Pot […]