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Plant Perks

Creamy Cucumber Vegan Noodle Salad Recipe

cucumber noodle salad

[social-links] The humble cucumber gets a lot of use in my kitchen. It’s great for adding flavor to water, making green juice, dipping in hummus, tossing in salads, and adding crunch to sandwiches. Lately I’ve been turning cucumbers into “noodles” for a fun texture variation. It couldn’t be easier and totally satisfies my desire to […]

Creamy Vegan Polenta Recipe with Herb Roasted Mushrooms

creamy vegan polenta

[social-links] What’s creamy and hearty and comforting and warm? It’s not soup, it’s not pasta – it’s polenta! Polenta is finely ground cornmeal that is simmered in water or broth until thick and bubbly. When it cools, polenta becomes firm and solid. You can slice it and fry it, bake it, or grill it like […]

Jalapeño Popper Vegan Cheese Ball Recipe

vegan cheese ball

[social-links] Jalapeño poppers are a classic choice for spicy snacking. They’re usually filled with cream cheese and often include cheddar cheese and bacon. Not exactly vegan! This recipe for a Jalapeño Popper Vegan Cheese Ball borrows the flavors of traditional jalapeño poppers but has none of the dairy. And, instead of stuffing jalapeños with cream […]