Rigatoni with Vegan Pumpkin Vodka Sauce Recipe
[social-links] What’s saucy and smoky and perfectly themed to Thanksgiving week? Rigatoni with Vegan Pumpkin Vodka Sauce! Get ready for some wet noodle sounds (or blast some music so you don’t have to hear them) and whip up this easy and delicious weeknight vegan dinner. The recipe is a plant-based twist on classic vodka sauce […]
Tomato Basil Vegan Rigatoni Pasta Recipe
[social-links] Raise your hand if your garden is overflowing with fresh produce! By mid-August I always see Instagram posts from my friends and family offering up extra tomatoes from their gardens. Tomato plants love hot and sunny weather and we’ve had a whole lot of that in Missoula lately. Inspired by late summer produce and […]
Spicy Sweet Potato Noodle Vegan Stir Fry Recipe
[social-links] When you think about gluten-free noodles, pasta made from quinoa or rice likely come to mind. These are obviously delicious, but have you ever considered making your own noodles from veggies? If you don’t already have a spiralizer, now would be a fantastic time to get one. Especially since it’s zucchini season! Of course, […]
Vegan Polenta Recipe – Under Creamy White Beans and Blistered Tomatoes
[social-links] Have you ever tried polenta? If you’ve seen a tube of polenta on the grocery store shelves and breezed right by it, I don’t blame you. The package is kind of strange looking, but polenta is really good! Polenta is basically cornmeal mush that is often served hot with a thick, porridge-like consistency. When […]
Vegan Italian Veggie Spaghetti Salad Recipe
[social-links] If you’ve been following our recipes for a while, you know we love a good pasta salad. They’re chock full of veggies and flavor, and they can easily be made vegan and/or gluten-free depending on your dietary preferences. My garden is just about at its peak so I thought I’d make an Italian-inspired salad […]
Spicy and Sweet Vegan Stuffed Mini Peppers Recipe
[social-links] Have you guys seen the sweet mini peppers that just hit grocery stores? I am obsessed! They’re so adorable and versatile. Maybe your supermarket has sweet mini peppers all year round, but this feels like a real treat in my world. I knew I had to do something fun with these colorful peppers for […]
One-Pot Creamy Tomato Basil Vegan Spaghetti Recipe
[social-links] Let’s talk about chores for a sec, shall we? Doing the dishes ranks as one of my least favorite household to-dos. Especially on weeknights when I’m busy and tired and would love to wave my hand and make my kitchen mess disappear. I know I can’t be the only one! If you’re like me, […]
Vegan Smoked Carrot Lox Cucumber Bites Recipe
[social-links] It’s that time of year again when the warm temps are making me crave all of the fresh veggies! Cucumbers are one of my all time favorites. They’re so hydrating and remind me of spending a day at the spa. I sliced one up and topped the pieces with our Dill Havarti Cheeze Spread […]
Sweet Potato Vegan Gnocchi with Veggies Recipe
[social-links] I don’t know about you, but being stuck at home is giving me all kinds of wanderlust. Italy is on my list of places to visit as soon as it’s safe to travel again! If you’ve browsed through our vegan recipes, you’ve probably noticed we share a lot of pasta posts. I just can’t […]
Vegan Lettuce Wraps with Sriracha Peanut Sauce Recipe
[social-links] Have I mentioned that I went to a vegan culinary school in Thailand? It was before Milo was born (which feels like a lifetime ago!) and I spent a month learning how to make delicious plant-based cheeses and Asian-inspired dishes. I found myself constantly inspired by the fresh, flavorful ingredients that were always well […]