There may be multiple answers to that question if you’re looking at all available products in the marketplace– but in our case, cashews are what we make our vegan cheeze out of (along with natural and organic ingredients). We blend the Fair-Trade Cashews into a super smooth cream, then build upon that to create all of our deliciously creamy flavors. Better yet, our products are completely OIL-FREE!
After years of trying a little of this and a little of that, we found the perfect process! Our method allow us to deliver an equally as satisfying texture and flavor profile as dairy, which many people have grown to adore throughout their lifetime.
It’s amazing what plants can do when handled properly!
