Plant Perks State of the Company 2022!
A Look Back & A Tasty Year Ahead ! Hi, Plant Perks Fam & Happy New Year 2021 was an AMAZING YEAR for us! 1. We tripled the number of stores we’re sold in to over 1,000 retail locations in 45 states! 2. We landed some big store partnerships like Whole Foods Market, Albertsons, Wegmans, Hannaford, Roche Brothers, EREWHON, […]
World Plant-Based Awards 2020 – Finalist In 2 Categories
We are ecstatic to share with everyone that our Plant-Based Cheeze Spreads have earned two spots as finalists in the 2020 World Plant-Based Awards! Plant Perks has been recognized in the categories of Best Plant Based Snack & Best Plant Based Condiment. The winners will be announce on October 2, 2020! These awards, hosted by FoodBev Media, “are […]
Get To Know Plant Perks & Tiffany Perkins – Video Interview
Interview By Tim Forrest Consulting [social-links] Our Founder, CEO, & Chef, Tiffany Perkins, had the pleasure of joining Tim Forrest via video call to share her struggles and triumphs of building a vegan food business over the last few years. Listen to find out the origins of the company and where we’re going! Tim is […]
Plant Perks Named Cheese Product of the Year – Mindful Awards 2020
We are equally ecstatic and honored to announce that we have been awarded the title of Cheese Product of the Year [Business Insider] by the Judges behind the 2020 Mindful Awards! This annual awards program recognizes top mindful companies, services and products within the packaged goods industry. Further, the Mindful Awards, an independent recognition platform highlighting […]
Missoula-Made Vegan Cheeze Is Available Throughout the Valley
Whether you were born here or not– if you live in Missoula you probably have somewhat of an affection for things produced in this town and Montana as a whole. There is something genuinely exciting about discovering a new product that you connect with, but when you find out that it is made right down […]