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Plant Perks

Spinach and Pepper Vegan Breakfast Croissants Recipe

[social-links] I know what you’re thinking. “These aren’t croissants, they’re crescent rolls.” And you’re absolutely right. They’re flaky, savory, delicious crescent rolls stuffed with a few of my favorite things. But they sort of look like croissants in a very from-the-package kind of way, so let’s just go with it. If you can’t tell by […]

Garlic & Herb Vegan Monkey Bread Recipe

garlic & herb monkey bread

Have you ever had monkey bread? You might know it as puzzle bread, pull apart bread, or (ahem) monkey balls but it’s all the same. No matter what you call it, monkey bread is made from little chunks of dough that are dunked in cinnamon and sugar, baked, and drizzled with icing. Vegan Monkey bread […]

Simple & Warm Winter Veggie Vegan Pasta Salad Recipe

warm winter veggie pasta salad

When it comes to pack-and-go lunches, little compares to the convenience of a good vegan pasta salad. It’s hearty, savory, and can be refreshed with nothing more than a squeeze of lemon. Not to mention, pasta salad keeps in the fridge for days, making it an amazing option for meal preppers like myself. Who says […]

Vegan Cucumber Cocktail Sandwiches with Dill Recipe

cucumber dill cocktail sandwiches

[social-links] The fresh flavor combination of cucumber and dill makes me extremely happy. It’s like a perfectly balanced relationship: cucumber is cool and mellow and dill is super intense and kind of eccentric. Each food lets the other do its own thing and they complement one another in a seriously delicious way. Okay, I’m done […]

Vegan Mexican Pinwheels Recipe

vegan mexican pinwheels

There comes a time every December when I just need a break from all of the holiday flavors. Don’t get me wrong, I love cinnamon, apples, and cranberries (especially in my Jalapeño Cranberry Dip), but I can’t eat them non-stop. Whenever I need to refresh my palate, I go for Mexican food. It’s savory, spicy, […]

Cranberry Jalapeño Dip Recipe

cranberry jalapeño dip

Have I told you how much I love the holidays? If my last recipe post was any indication, I’ve basically been waiting for December all year. With only a couple of weeks until Christmas, this holiday season feels shorter than ever and I intend to make the most of it! For me, that means slowing […]

Savory Vegan Christmas Cheese Ball Wreath Recipe

savory vegan cheese christmas wreath

Can you believe Christmas is only three-ish weeks away? I don’t typically see my friends and neighbors decorating their homes for Christmas until after Thanksgiving but apparently everyone was eager this year – myself included! It took a lot of restraint to wait until December to post the recipe for my Savory Vegan Christmas Cheese […]

Vegan Thanksgiving (Leftovers) Grilled Cheese Recipe

vegan grilled cheese with thanksgiving leftovers

Isn’t it funny how we cook our brains out for Thanksgiving only to end up with a fridge full of leftovers? Every year, without fail, I make too much food and have to find creative ways to use it all up in the following days. Sure, we could all just eat roasted veggies and cranberry […]

Our Favorite Holiday Party Vegan Cheese Board Setup

holiday party vegan cheese board

I absolutely love hosting friends and family at my house. It brings me so much joy to see everyone I love gathered around the table. While I’m all about that dinner party life, sometimes it’s easier and more fun to make a vegan cheese board everyone can graze on throughout the night. It takes the […]

Butternut Squash and Pomegranate Bruschetta Recipe

butternut squash and pomegranate bruschetta

Thanksgiving is so close I can practically taste it! I don’t know about you, but I’ve had my menu finalized for weeks. I get so excited to make a huge spread of delicious vegan food for my family and friends no matter who is hosting. This year, I’m contributing Butternut Squash and Pomegranate Bruschetta to […]